Roots & tubers

Cassava

Tropical shrub grown from stems for starchy roots.

Cassava botanical illustration

Sowing & planting windows in Australia

Planting timing varies by broad Australian gardening zone. Local weather, unusual seasons and your garden’s microclimate can shift timing.

Cool

Plant cuttings · Not generally recommended

Temperate

Plant cuttings · Oct–Dec

Core months: October, November, December

Subtropical

Plant cuttings · Sep–Nov

Core months: September, October, November

Tropical

Plant cuttings · Oct–Jan

Core months: January, October, November, December

Arid

Plant cuttings · Oct–Nov

Core months: October, November

Getting started

Plant mature stem cuttings from a known edible low-cyanide cultivar.

The right conditions

A long warm frost-free season, sun and free drainage.

As it grows

Keep weed-free while young, water during establishment and allow room for the shrub.

Ready to harvest

Lift mature roots as needed; quality declines after harvest, so process promptly.

Important cautions

Cassava contains cyanogenic compounds. Never eat raw; use a known edible cultivar and follow established preparation methods.

Plant guidance: Desk-reviewed under the approved horticultural-synthesis method; not field-tested. Planting windows are a guide rather than a rule.